"Food Fest" or "Chefs' Best" (tentative titles)
by Adrienne Petterson © 2006-2009
      Contact Me      About Me      Blog

I am looking for a Publisher for this project.

Click "back" in the top left of the page to get back to where you were.      List of Contributors

      Thank you for coming to visit.  In most parts of the country we take food for granted, lots of it, but there are far too many people who don't get a square meal from one day to the next, especially children, and this is not right.
      You are invited to be a part of the "Food Fest" or "Chefs' Best" cookbook by contributing one (or more) recipe - this is my way of helping others get a meal each day, and I thank you.  The proceeds from the sale of this book will go to organizations that assist children (and families) in need, especially those who flee abusive homes.  I would like to make this an ongoing project, so feel free to send more than one recipe.
      Please note that you will not be reimbursed for your recipe/s, nor will you receive any remuneration from the sale of this book.  You will be credited in the book and your website details will also be included.

§ Thank you kindly for your contribution of a recipe. §

      I am appreciative of your interest and look forward to receiving your tried and tested recipe/s to help compile this fundraising cookbook.  Adrienne

Preliminary courses: Salads - Soups and Starters - Main Courses (Meat, Fish, Poultry, Vegetarian) - Pasta - Side Dishes - Desserts (Cakes, Pies, Puddings) - Other (Sauces, Breakfasts, Pâté, etc.)

Needed right now - Soups, Pasta, and Side Dishes (this list will change from time to time).

E-mail me at:  pettprojects@yahoo.com - Subject "Recipe".

Please copy and paste this URL to send to a friend in your next e-mail. 
http://www.pettprojects.com/feed.html



The following people have contributed a recipe - please join them.
Colin Cowie of Colin Cowie Lifestyle
www.colincowie.com
Dinner After Dark
Effortless Elegance
Weddings
Jane Butel
www.janebutel.com
Real Women Eat Chiles
Hotter Than Hell
Dom DeLuise
www.domdeluise.com
Barbara Pool Fenzl
Seasonal Southwest Cooking
Delia Smith
www.deliaonline.com
Ashley Koff (3 recipes! Thank you.)
www.thehealthxchange.com
Recipes for IBS: Great-Tasting Recipes
and Tips Customized for Your Symptoms
Laura Frankel
www.lauraskosherkitchen.com
Jewish Cooking for All Seasons
Phillippa Cheifitz (3 recipes! Thank you.)
Seasons
Cape Town Food: Way We Eat
in Cape Town Today
Carol Gordon
www.overnightrecipes.com
Sleep On It: Prepare Delicious Meals
the Night Before That You Can Pop
in the Oven the Next Day!
Dr. Ralph Felder (4 recipes! Thank you.)
www.drchef.com
The Bonus Years Diet
Lucinda Scala Quinn (3 recipes! Thank you.)
Lucinda's Authentic Jamaican Kitchen
Chef Daniel Boulud
www.danielnyc.com
Braise and
Café Boulud Cookbook
Ursula Bacon
Author of Shanghai Diary
and The Nervous Hostess Cookbook
Leeza Gibbons
www.leezagibbons.com
Akasha Richmond
www.chefakasha.com
Hollywood Dish
Paula Deen
www.ladyandsons.com
Book reviews coming soon.
Alexandra Salas
www.american-taste.com
Susan Curtis Santa Fe School of Cooking
www.santafeschoolofcooking.com
Salsas and Tacos
Julee Rosso
The Silver Palate
Theresa Howell and Tammy Biber
Southwest Slow Cooking
Dr. Fedon Alexander Lindberg
Eating the Greek Way
www.drlindbergs.no (Click on the British flag
in the top righthand corner for English.)
Roberto Santibañez
Rosa's New Mexican Table
www.rosamexicano.com
Joyce Goldstein
Solo Suppers
Micol Negrin (3 recipes! Thank you.)
www.rusticocooking.com
The Italian Grill
Lidia Bastianich
www.lidiasitaly.com
Robin Miller
Robin to the Rescue
Efisio Farris with Jim Eber
Sweet Myrtle & Bitter Honey
Paul Gayler
A Passion for Cheese
A Passion for Potatoes
A Passion for Vegetables
Raising the Heat
The Lanesborough (Executive Chef de Cuisine)
Cheryl and Bill Jamison
Around the World in 80 Dinners
Rick Rodgers
Summer Gatherings
Autumn Gatherings
The Simpler the Better with Leslie Revsin
Eating Well
Eating Well in Season by Jessie Price
www.eatingwell.com
Janette Haase
From Seed to Table by Janette Haase
Lorna Sass
Whole Grains for Busy People by Lorna Sass
www.LornaSass.com
Tal Ronnen
The Conscious Cook by Tal Ronnen
talronnen.com
Damon Lee Fowler
The Savannah Cookbook by Damon Lee Fowler


book cover
E-mail:   pettprojects@yahoo.com

Top of Page      Index
Website © Adrienne Petterson 2006-2010.
No part of this web page may be used without prior permission.